Fruitcake is looking pretty good
September and October bring many holidays here in Hong Kong. Yesterday being the Mid-Autumn festival which is largely about family time over Yum Cha and sometimes homes decorated with red paper lanterns around a table holding a basket of Mooncakes.
My research tells me that mooncakes aren't like the (American?) fruitcake, which as most would agree is more spoken about than actually eaten. Here Mooncakes are given as corporate gifts, brought with on your visit to Grandma's apartment, given out by restaurants following many courses of Dim Sum; and the flavors are many. Kosmo Cafe has an organic version, Starbucks a coffee version and despite the move from red bean, chestnut and lotus flavors I still don't seem to care for these pasty treasures.
I was treated to a Mooncake at work on Tuesday just before we left to enjoy our mid-week holiday. Which while on that subject (the subject of holidays falling on a Wednesday) I have mixed feelings regarding middle of the week days off. They're good in that perhaps you're more likely to have the mindset to get up and out and get something done--maybe being just a bit more grateful for every precious hour of 'free time' despite it not being the weekend. There are downsides though such as not being able to stay up late given that tomorrow morning, bright and early your adultish-responsibility driven-life will begin again, all to soon.
Back to the Mooncake. Tuesdays treat was the 'icy' kind, refrigerated, just for something different I guess, kind of like how cheesecake is often served cold. Knowing I probably wouldn't love the thing I opted for 1/2 having learnt to some degree how to stradle the line between total rejection of local flavors and total willingness to ingest anything.
It tasted my friends like the following: 1 part mashed macaroni noodle, 1 part pineapple puree, 1 part bread dough and 1 part garbanzo bean paste. And, yes this is quite an accurate description my smart tastebuds would say. As a wine drinker I've tasted many varieties whose descriptors fell in the hay, dirt, prune and ear wax categories; however these 'notes' are undertones, and oh so subtle--in no way tasting as though one had actually mixed real ear wax with real dirt--if you get my drift.
The Mooncake I argue is not so subtle.
But hey, once a year I think I can partake. And after all aren't holidays mainly a psychological expectation of participating in whatever the holiday is known for, even if that is bean-pasty desserts?
Monday October 1st is also a holiday here. So Nick and I will have 3 days in which to try to find activities to keep us away from 72 hours of couch dwelling. This may include hiking, gyming and anything not in the culinary indulgence genre as we're trying to keep our waistlines in check. Congrats to Nick whose lost around 12 pounds since our return from Seattle. Good job babe! Certainly trumps my 7/8 pounds :)
PS- If I still had 'Today I wish I were here:' posted on my blog I might say China, as in the mainland. They have all of next week off for National Day - who wouldn't like the idea of taking a week off to celebrate 1 day...


